I've been keeping my eye on my fig "crop" – all two of them. One has started sagging with promise, and I decided today was the day. I probably could have left it to ripen one more day, but didn't want to lose it to something else. It was tasty!
Figs really are strange delights.
This afternoon I got busy on the three zucchini waiting patiently on the counter (from other people's gardens). I grated all three, made a chocolate orange bundt cake, a double batch of black bean zucchini burgers, and put the remainder of the prepped squash in the fridge for future use.
Poppy is not a terribly motivated eater, and has lost some weight. I've started bringing her food and water dishes out into the great room, which seems to help.
She has six notches in her belt now. After quickly downing mice #3 and #4, she left half of mouse #5 in the tack room. Tonight she caught #6, and showed no interest in eating it. The steel wool I packed into the hole in the corner hasn't eliminated access; I guess Poppy has job security. Is Chuckie sensing that someone else is stepping up to the plate? He's taken to waiting outside the door while Poppy hunts.
The other day I found this Carhartt scrub shirt on sale at Wilco Farm Store. It's color, comfort, and multiple pockets made me decide it would be the perfect shirt for Poppy's agility class. Unfortunately, the instructor broke her wrist today, so no class for us tomorrow.
I had a mustang trainer come out and work with her/us today. You can read more about that on my horse blog. Excited about making progress!
That's it for now from . . .























































